Wednesday, March 3, 2010

Peanut Butter Bars

This is a twist on the peanut butter cookies that I posted here. I made the dough as the instructions said through step 3. Then instead of dropping them by spoonful on a cookie sheet, I spread the dough on a large cookie sheet. I cooked them on 300 like the recipe said, but I cooked them for about 35 minutes. I cooked them till the very edges looked slightly golden and the middle didn't feel doughy when I pressed on it lightly. Then I just got Pillsbury Creamy Supreme Milk Chocolate flavored frosting (not because it is particularly better than any other frosting but because it was the least expensive) and spread it on top once the bars were cooled. This is what we ended up with. Not only did they look yummy, they tasted really yummy. Don't take my word for it, give it a try. You won't be sorry you did. (unless you are allergic to peanuts, or chocolate)